Clandestine Rosé Bellini Subheading

Sweet, simple, and most importantly, PINK.

DIFFICULTY  EASY   GLASS CHAMPAGNE   GARNISH  RASPBERRY

 

 

INGREDIENTS

  • 1x Tablespoon raspberry puree

  • Top with Clandestine Prosecco Rosé

  • Garnish with some fresh or frozen raspberry

METHOD

  1. Add your puree to a Champagne glass
  2. Top with Clandestine Prosecco Rosé
  3. Garnish with some fresh or frozen raspberry – enjoy!

ABOUT THE COCKTAIL

A whisper of berry, a hint of rosé, and a whole lot of elegant mischief in every bubble. Perfect for those moments when you’re feeling just a little bit fancy—but with a side of fun.

Aroma – Berries and citrus.
Flavour – Raspberry, strawberry, dry.

SUGGESTED PRODUCTS 

Clandestine Prosecco Rosé

The second vintage of Clandestine’s unique Prosecco style – with a slight blush of Barbera skins – is sourced from a certified sustainable single vineyard in the King Valley; the home for Australian Prosecco. Theirs is made into a more aperitif style; drier, but with a cascade or mixed berry fruits, light yet full-flavored palate with a consistent bead of racy bubbles – this is the perfect way to start (or finish) your next Sunday brunch!

Find out more about Clandestine Vineyards here.