Tatelbaum Chianti Superiore & Prosecco

Tatelbaum Chianti Superiore & Prosecco

Wine of the Month | Special $19.99 each, ends 5th November 2023

 “For home, for family, for friends and lovers.”

Tatelbaum Chianti Superiore 750ml

ORIGIN: Tuscany, Italy
TYPE: Sangiovese
ANALYSIS: 13.5% ABV

Tatelbaum is an ode to the Tate families’ roots, particularly the strong women of the family. A migrant family with a long history of making wine throughout Italy, they decided to start a winery in 2020 to honour the Tate women.

ABOUT

The Tatelbaum range has been based around 4 women over generations of the family. These women are represented through hand drawn illustrations that can be found on each bottle.

TASTING NOTES

Brought to you from the rolling hills of the Chianti Superiore region, this Sangiovese blend is midweight and savoury, with trademark charcuterie-seeking tannins, yet still with this core of ripe fruit. The superiore grapes are fermented in cement tanks.

Colour – Deep crimson red in colour.
Aroma – Aromas of dark berry fruits, plum and herbs.
Palate – Combines wonderful savoury elements, black olive and dried herbs with vibrant red fruits, plum, blackberry. The palate has supple, velvety tannins with flavours of spicy, sweet dark cherry. This wine has a very soft and succulent finish.
Serving Suggestion – Crack open and drink with the people you love.
Food Match – Chianti works effortlessly well with tomato sauces, pizza, and pasta bakes. It is an easy-going Italian wine that will be perfect with lasagne, white bean soup, corstini with mushrooms or pecorino cheese.

 

Tatelbaum Prosecco 750ml

ORIGIN: Veneto, Zona DOC Prosecco
TYPE: Prosecco, Glera
ANALYSIS: 11% ABV

An ode to the Tate families’ roots, spanning across generations.

ABOUT

This Prosecco was bottled young and fresh to preserve the pristine fruit flavours and fresh acidity. The fruit is then sorted and gently pressed, the light & clear juice is fermented to create a still (dry) base wine. The base wine is then transferred to sealed and pressurised stainless-steel tanks, combined with sugar and yeast to begin second fermentation (bubbles!). A dosage of still wine is added to bring the wine to the desired sweetness.

TASTING NOTES

Lemon, red apple, florals, and lime.

Colour –Brilliant pale yellow, persistent perlage.
Aroma – Citrus fruit & flowery features.
Palate – Fresh & distinctive. Lemon, red apple, florals, and lime. Bright & playful finish.
Serving Suggestion – Serve in celebration and gratitude.
Food Match – The ideal partner for refined appetisers and delicate fish, white meat, and fresh cheese dishes.

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