Negroni Subheading
WE’VE NEGRONI GOT EYES FOR THIS ONE…
DIFFICULTY EASY GLASS ROCKS GARNISH ORANGE PEEL
INGREDIENTS
- 30ml The Botanist Islay Dry Gin
- 30ml Luxardo Bitter Bianco
- 30ml Carpano Bianco
- Orange Peel to garnish
METHOD
- Add all ingredients to a mixing glass filled with ⅔ with ice and stir to chill
- Strain over a large ice cube in a rocks glass
- Garnish with orange peel
ABOUT THE COCKTAIL
Brace yourself for a bitter bite with the classic Negroni cocktail. A bittersweet symphony of herbs and licorice root, this well-balanced cocktail is sweet, fruity and sour. Expect aromas of juniper, coriander and citrus, with a vermouth and orange peel sweetness.
Aroma – Herbaceous, liquorice, citrus
Flavour – Sweet, fruity, bitter
Finish – Bold, balanced, strong
SUGGESTED PRODUCTS
The Botanist Islay Dry Gin
Smooth, botanical and herbaceous, The Botanist Islay Dry Gin dances across the palate with a bouquet of floral freshness. It’s complex yet silky smooth, with the slow distillation process bringing out the 22 fresh green and citrusy hand-picked botanicals of Islay.
