Espresso Martini Subheading
Craving a cuppa? Shake things up with an indulgent, caffeinated classic.
DIFFICULTY EASY GLASS MARTINI GARNISH COFFEE BEANS
INGREDIENTS
- 30mL Kahlúa Coffee Liqueur
- 30mL Absolut Vodka
- 30mL Espresso
- 3 Whole coffee beans
- Ice
METHOD
- Add all ingredients and ice into a shaker.
- Shake for 15 – 20 seconds, for that velvety foam.
- Strain into a martini or cocktail glass.
- Garnish with 3 coffee beans, for good luck!
ABOUT THE COCKTAIL
Leave the daily grind behind with this cocktail bar staple, invented in the early 80s by London bartender Dick Bradsell. Shaken cold and loaded up with a shot of espresso, cure your caffeine cravings with this classic cocktail.
Aroma – Coffee, caramel, vanilla.
Flavour – Strong, sweet, slightly smokey.
Finish – Rich, creamy, smooth.
SUGGESTED PRODUCTS
Kahlúa Coffee Liqueur
Made with 100% Arabica coffee beans and born in Veracruz, Mexico in 1936, Kahlúa comes steeped in history, with a rich and colourful heritage which can be tasted in every sip.
